Bella and I were walking through the community garden just before the sunset. (Sadly, I didn't take this lovely picture...but it's pretty close to what it looks like there.) In the 10 inches of snow, a guy was hacking off some frozen vegetation and I wisecracked to him, "still harvesting your crop?" And he started to tell me seriously how great Brussels sprouts are after they've frozen. "They're like candy," he said. "I never even eat them until after they've freezed."If my friend-who-needs-to-slow-down is reading this, let me assure her that I believe that frozen Brussels sprouts are still Brussels sprouts and I won't be eating them again soon.
1 comment:
It's your friend who needs to slow down! AND you really should have tried the frozen brussel sprouts - you may have discovered a new love! Frozen might mean all the difference in the WORLD, after all we are treat Minnesotans and after 10 years we finally have enough snow and cold temps before Christmas to claim our winter fame.
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